Local produce


Food and market stalls

Saturday 11:30am – late

Sunday 8:30am – end of festival (2:30ish)


With an ‘act local, think global’ approach, we showcase local community groups, chefs and caterers.  And get set for a journey around the world with food vans and ‘pop ups’ celebrating many cultures & international tastes.


‘Kicking’ coffee, a range of meals and snacks and our Festival Lounge serving ‘natural refresher’ sugar-free drinks also awaits you.

Off-site food options include a café, milk bar, supermarket and hotel.


Priority is given to local and craft- based market stalls.